I am all about kumquats. They're adorable, light, refreshing, tart and sweet in one tiny package. The problem is finding versatile ways to use them in the kitchen. Well the problem was finding ways to use them until I made this clean signature kumquat mojito on Swooned, the wedding blog. Click over and see how you can shake this one up for the weekend. We liked this drink so much in this house that I now have a bottle of kumquat simple syrup in my fridge for quick fixings.
Cheers and TGIF!
Dietitian Nutritionist. My husband Chris and I create food and beverage photos, videos, stopmotions and recipes. And they're really cool.