Happy Friday! I am spending the day playing catch up from a fun day yesterday...never a bad problem to have. I finally got the chance to head over to #CCMStreetDC in Georgetown, the office that Meg Biram shares with several amazing ladies, to check out the space and chat. If you checkout the hashtag on Instagram, you can see for yourself how beautiful it is! I have to tell you all, each of these ladies is wonderful and I feel so glad to have finally connected with those that I did not already 'know in person'. Because you can totally 'know someone on social media' but have not met them in person. You feel me. So living off of a fun day shopping in Georgetown, here I sit, invoicing and doing the not so fun part of owning a business.
To make a day at the desk a little more bearable, I'm sharing my latest clean cocktail for Swooned: a bourbon Rainier cherry muddle with candied ginger. If you see any of these cherries in your markets, SNATCH THEM UP. They are, to me, even better than the 'regular' cherries. Head over and see how to make your Friday a little sweeter.
Dietitian Nutritionist. My husband Chris and I create food and beverage photos, videos, stopmotions and recipes. And they're really cool.